Industries We Serve

Sustainable hydration solutions for all

Drop Refill stations deliver chilled, sparkling, ambient (and hot) water with customizable flavors and boosts—right where people need it. Reduce plastic waste, cut costs on bottled drinks, and provide a modern, self-service hydration experience that enhances any environment.

Office & Workspaces

Office & Workspaces

Offer employees on-demand access to a wide variety of drink options. The Drop Refill is designed for seamless office integration, eliminating bottled drinks, cans, and 5-gallon jugs. Reduce clutter, restocking hassles, and costs while keeping teams hydrated and productive.

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Private Clubs

Private Clubs

Elevate the member experience at your club with Drop Refill. Offer members and guests on-demand access to a wide variety of flavored and boosted drinks, perfect for post-round refreshment, spa days, or casual lounging.

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Hotels & Hospitality

Hotels & Hospitality

Improve guest experiences with Drop Refill stations placed in lobbies, gyms, poolsides, or guest floors. Offer premium, customizable hydration that feels luxurious yet sustainable. Impress eco-conscious travelers with a welcoming, modern touch that drives positive reviews.

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Gyms & Fitness Centers

Gyms & Fitness Centers

Deliver drinks that support intense sessions and recovery without the waste and expense of bottled drinks. Position your facility as a health-forward, eco-conscious destination that members love and trust for their daily wellness routine.

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Sports Arenas

Sports Arenas

Reduce bottled water costs, ease concession pressure, and eliminate single-use plastic at scale. Drop Refill stations give venues a self-service hydration solution that works as hard as your team does, across every section, every event.

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Drop Refill

The Drop Refill delivers effortless hydration with a compact design, simple plug-and-play setup.

Touchscreen interface of dropwater machine displaying options to customize drink flavor with strawberry kiwi selected, add boosts, and choose chilled sparkling temperature and carbonation.